Wednesday, November 18, 2009

(almost) Wordless Wednesday: What Are you Baking For Thanksgiving?

Susan's Carrot Herb Rolls Recipe

I think these are going on my Thanksgiving table this year. How about you? What are you baking? Leave a comment, with a link to the recipe if you have it posted.

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Blogger Sarah said...

We're visiting friends this Thanksgiving--they requested these cream puffs that I made a few times before.


11/18/2009 11:34 AM  
Anonymous Anne said...

Whew, I've already done a lot of pre-baking this year. Among my new favorites are your rosemary fans. They're done and in the freezer, ready for the big day! :) I've also been freezing the bits and pieces of leftover bread to make Cranberry Chestnut Dressing.

11/18/2009 2:49 PM  
Anonymous shelley said...

Pumpkin biscuits. Making extra to send to my sister.

11/22/2009 2:19 PM  
Blogger Kasey said...

I really want to make a mushroom galette as a starter. Pumpkin biscuits sound amazing, too!

11/22/2009 10:28 PM  
Anonymous Lisa S said...

I, too, baked the white and 10 grain bread for my turkey stuffing already, but the saffron olive oil challah was YUMMY if I do say so myself. In fact, our entire dinner was extraordinary which is saying alot, cause I don't like turkey much. Hope you all had great turkey dinners!

11/26/2009 9:37 PM  
Anonymous Anonymous said...

I made these for Thanksgiving last week and they were a hit! Thank you :)

12/02/2009 2:50 PM  

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